Affectionately dubbed the ‘Blue Pearl’, the mountainside city of Chefchaouen is awash with every shade of blue, making every street more charming than the last.
Take a camel ride through the Erg Chebbi dunes, stay in a desert camp, dine on delicious tagines under the stars and watch the sunrise set the sand ablaze.
Learn how to infuse dishes with the aromatic spices of Moroccan cuisine. Dine on a feast fashioned by traditional recipes and your very own hands.
A charming fishing town where whitewashed buildings contrast the colourful boats moored along its shoreline. Enjoy the laid back atmosphere as you wander the narrow laneways and feast on the catch of the day.
Explore the labyrinth of stalls piled high with leatherworks from local tanneries, naturally dyed garments, patterned rugs and fragrant spices. Beware of donkeys barrelling down the alleys piled high with crafts and fresh produce!